Thursday, August 11, 2011

    
The Filipino dishes came from a humble beginnings. Early Filipinos used simple ways of cooking like broiling on an open fire, boiling and roasting. But with the frequent visit of other countries to do barter here in our country, the Filipinos were introduce to their use of spices and herbs to enchance the flavour and aroma of the food they eat.
As time goes by, and as ways of cooking became of high standard, Filipino dishes became known worldwide as one of the asian cuisine that every race enjoys. That is why, everyone has their own favorite filipino dishes and unique way of cooking. Feel free to enjoy some of these dishes. With a little hint on how they cook as easy as possible.